New Year’s Resolutions and Diet Culture: How Opting Out Can Support Your Wellbeing

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As the calendar turns and a new year begins, conversations about New Year’s resolutions and diet culture ramp up fast. The phrase “new year, new you” shows up everywhere, and for many people, it comes with an unspoken expectation to change their body, eating habits, or exercise routine.

If you’ve already thought about setting a New Year’s resolution, you’re not alone. About a third of Americans make resolutions each year, according to a Pew Research Center survey. And given how deeply diet culture is woven into our lives, it’s completely understandable that many of those resolutions focus on weight, food, or fitness.

Diet culture tells us that January is the time to “reset,” “detox,” or make up for what we ate during the holidays. But while goal-setting can feel motivating for some, New Year’s resolutions often reinforce unhealthy patterns, especially when they’re rooted in diet culture rather than wellbeing.

How New Year’s resolutions and diet culture are connected

Diet culture thrives on fresh starts. It frames the new year as a chance to fix your body, prove your discipline, or finally “get it right.” That messaging can feel especially loud after the holidays, when food-centered gatherings are often labeled as indulgent or excessive.

This connection between New Year’s resolutions and diet culture can make January a particularly challenging time for people who’ve struggled with chronic dieting, disordered eating, or body image concerns. Even resolutions that sound “healthy” on the surface can quietly reinforce the idea that your body needs to change in order to be worthy or well.

Unrealistic expectations

Many New Year’s resolutions tie success to appearance rather than health, fulfillment, or quality of life. That sets people up for disappointment from the start. Research consistently shows that most resolutions fade quickly, often within the first few weeks of January.

What’s interesting is that flexibility, not rigid discipline, is associated with better mental health. Being able to adapt goals, make mistakes, and respond with self-compassion tends to be more supportive than forcing yourself to stick to a plan at all costs. Letting go of strict food rules can be an important step toward improving your relationship with food.

Disordered eating and New Year’s resolutions

For people with a history of disordered eating or those in recovery, New Year’s resolutions can be especially risky. Diet-focused goals around weight loss, calorie tracking, or exercise routines can reactivate old thought patterns and behaviors, even when the intention is to “be healthier.”

Lapses and relapses are a normal part of recovery for many people, but diet culture in January can make it harder to feel safe in your body and your choices. This is why many anti-diet dietitians recommend avoiding weight- or food-focused resolutions altogether, especially if you’re working to heal your relationship with food.

Pressure, anxiety, and all-or-nothing thinking

Traditional resolutions often create an all-or-nothing framework: you’re either succeeding or failing. That kind of thinking leaves very little room for being human. Slip-ups are normal, but resolutions rarely make space for them.

This pressure can increase stress, anxiety, and self-criticism, especially when goals are tied to body size or appearance. Sharing a resolution with others can also add another layer of stress, as people worry about judgment or letting someone down if they don’t follow through.

Why January doesn’t have to be the time for change

Setting goals can be a positive personal choice. In fact, I use SMART goal setting all the time with my nutrition counseling clients, as do the other dietitians at Ruby Oak.

But goals don’t need to revolve around January 1. The idea that this date is uniquely meaningful is largely driven by social and cultural messaging, not by anything happening in your body or brain. The push to change at the start of the year often follows months of messaging about indulgence and excess. That guilt can make drastic change feel necessary, even when it isn’t supportive or sustainable. Just because it feels like you’re supposed to change doesn’t mean it’s the right time for you.

Intentions vs. resolutions: an anti-diet approach

If you enjoy reflecting at the start of the year, you don’t have to opt out completely. Many people find it helpful to shift from rigid resolutions to broader intentions.

Intentions focus on values, experiences, and feelings rather than creating a pass-or-fail situation. Instead of asking, “What should I change about my body?” you might ask, “What matters to me?” or “What helps me feel more grounded or fulfilled?”

When considering an intention, it can help to check in with yourself:

  • Does this feel supportive or pressure-filled?
  • Does the idea of not following through bring up guilt or shame?
  • Is this intention just diet culture in disguise?

If an intention still centers on controlling your weight or food intake, it might be worth rethinking it. A truly anti-diet approach to New Year’s resolutions is all about prioritizing well-being over appearance and internal values over social expectations.

Alternatives to diet-centric New Year’s resolutions

If you’re looking for non-diet New Year’s resolutions or intentions, here are some ideas that don’t revolve around changing your body:

  • Prioritizing rest and sleep
  • Building deeper relationships with friends or family
  • Exploring hobbies that spark curiosity or creativity
  • Practicing self-compassion
  • Engaging in joyful movement, if and when it feels supportive

Movement, in particular, can feel complicated for people healing from disordered eating. If that’s you, it’s okay to take this one slowly or set it aside altogether.

Where SMART goals fit in (and where they don’t)

You might hear that the solution to failed New Year’s resolutions is to make them SMART goals. SMART goals are meant to be:

  • Specific
  • Measurable
  • Achievable
  • Relevant
  • Time-bound

In theory, this framework can be helpful. It forces you to really think about what changes you want to make, and why. But when SMART goals are applied to weight, food, or exercise in a diet culture context, they can still reinforce the same pressure and rigidity as traditional resolutions.

For example, goals like “lose 10 pounds by March” or “work out five days a week no matter what” may check most of the “SMART” boxes, but they’re still rooted in body control and external expectations. They leave very little room for flexibility, rest, illness, schedule changes, or shifts in mental health. Plus, they’re not necessarily attainable.

If you like structure, SMART goals can be more supportive when they’re focused on behaviors, not outcomes tied to body size or appearance. For instance, a more anti-diet, weight-inclusive version of goal-setting might focus on things like consistency, support, or self-care, without turning food or movement into something you have to earn or perfect. A goal like, “I’ll include a fruit or vegetable in 2 meals a day,” could be helpful for some people, while something like, “I’ll do my grocery shopping every Thursday afternoon” might be more appropriate for others.

Even then, it’s worth checking in with yourself. Does this goal feel supportive, or does it feel like another rule you have to follow to be “good enough”? If it’s the latter, it may be a sign that diet culture is still running the show, just in more polished language.

Supporting your mental health beyond January

A genuine fresh start doesn’t require rigid rules or self-criticism. More often, it starts with curiosity and kindness. That might look like letting go of food rules, noticing your body’s signals without judgment, or replacing guilt with awareness.

It can also help to shape your environment in ways that reduce pressure. Curating social media feeds, spending time with supportive people, and working with professionals who take a weight-inclusive approach can all support mental and emotional health without relying on New Year’s resolutions.

Begin with compassion

A new year doesn’t mean you need to fix yourself. It can simply be an opportunity to reflect on what actually supports you. Growth and wellbeing aren’t tied to a date on the calendar or a number on the scale.

January 1 isn’t especially remarkable. You are.


 If you’re ready to stop obsessing about food, feeling guilty about what you eat, and succumbing to disordered thoughts, we can help! We’re a group of dietitians who take a non-diet, body-positive, identity-affirming approach to recovery and healing your relationship with food. Go here to learn more about nutrition counseling for kids, teenagers, and adults, in-network with most major insurance companies and offered virtually to clients in North Carolina and over a dozen other states.

Ready to book an appointment? Click here to book online.


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Author

  • Cherisse Chaney Raleigh dietitian nutritionist

    Cherisse Chaney, MS, RD, is a dietitian who specializes in eating disorders, intuitive eating, and chronic disease management. She takes a collaborative approach to her work with clients, and enjoys working with clients of all ages and gender identities.

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